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Panama La Flint Estate Honey Process Catuai SHB Specialty Coffee Beans: Origins, Development, History, and Cultural Introduction
Panama's premium coffee is cultivated in the western region of the country, near Costa Rica and close to the Pacific Ocean. Coffee produced in the Boquet district of Chiriqui province is the most renowned, with Volcan, Santa Clara, and Candela also being well-known. Other notable regions include the David district, Remacimeinto district, Bugaba district, and Tolé district.
2017-05-05 Panama La Flint Estate Process Catuai SHB Specialty Coffee Beans Origins -
Flavor Characteristics, Origin, and Brewing Parameters of Panama Finca La Miel Honey Process Catuai SHB Coffee Beans
Professional barista communication - please follow Coffee Workshop (WeChat public account: cafe_style). Catuai is a hybrid of Mundo Novo and Caturra, essentially a second-generation hybrid. It inherits the advantage of Caturra's short tree height, and the variety name Catuai comes from the indigenous language, meaning "very good." As a member of the Arabica family, Catuai
2017-05-09 Panama Flint Finca Honey Process Catuai SHB Coffee Beans Flavor Characteristics -
Finca La Piedra Panama Flavor Description - Which Panama Coffee Brand is Best
Professional barista exchanges, please follow Coffee Workshop (WeChat official account cafe_style). Catuai was cultivated in Brazil and is now widely grown in Central America. Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific. Chiriqui (Chi
2025-07-03 Panama La Piedra Finca flavor description coffee which brand professional -
Introduction to Panama Flint Manor Premium Coffee Beans: Delicate Floral Aroma, Varieties, Cultivation, and Market Prices
Panama Jurutungo Honey Caruai Country: Panama Grade: SHB Region: Exclusive Flint Estate Roast Level: Medium Roast Processing Method: Honey Process Variety: Catuai Processing Plant: Flint Manor Flavor Notes: Lemon, Orange, Cranberry, Green Tea Premium Panama coffee is cultivated in the western part of the country, near Costa Rica and close to the Pacific Ocean.
2017-04-29 delicate floral Panama Flint Manor premium coffee beans varieties cultivation market -
Panama Flint Estate Premium Coffee Beans with Long-Lasting Sweet Aftertaste - Growing Conditions, Geography, and Climate
Cupping Notes: Dried fruit aroma, rich fruit acidity, noticeable sweetness on entry, lemon, orange, cranberry, green tea, even and smooth texture, soft with subtle floral notes, long-lasting sweet aftertaste. Manufacturer: Coffee Workshop Address: FrontStreet Coffee, No. 10 Bao'an Qianjie, Yandun Road, Yuexiu District, Guangzhou Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk
2017-04-29 long-lasting aftertaste Panama Flint Estate premium coffee beans growing conditions geography climate -
The Proper Way to Brew Panama La Mula Estate Coffee and Panama Coffee Bean Pricing
Professional barista communication - Please follow Coffee Workshop (WeChat account: cafe_style). Catuai (Catuai): Catuai is a coffee variety that is an artificial hybrid of Catuai and Mondu Novo. Catuai has good resistance to natural disasters, particularly to wind and rain. The Catuai tree variety is relatively low-growing, and compared to other coffee trees, Catuai's fruit grows more firmly and is not easily harvested
2017-05-16 Panama La Mula Estate Proper Brewing Method Coffee Beans Price Professional Coffee Exchange -
Characteristics of Panama Flint Manor Coffee Introduction to Flint Manor Coffee Varieties
Professional barista exchange Please follow Coffee Workshop (WeChat public account cafe_style) Characteristics of Panama Flint Manor Coffee Introduction to Flint Manor Coffee Varieties RENACIMIENTO Renacimiento is a producing region in the Chiriqui province, bordering Costa Rica. The region itself is relatively small, so it is not Panama's main specialty coffee producing area. Sea
2017-06-24 Panama Flint Estate Coffee Characteristics Varieties Introduction Professional Exchange -
Differences, Distinctions, and Award History of Panama Flint Estate Single-Origin Beans
Professional barista exchange - follow Coffee Workshop (WeChat official account: cafe_style) for differences, distinctions, and award history of Panama Flint Estate single-origin beans. Pour-over Panama Flint Estate. 15g coffee grounds, medium grind (small Fuji ghost tooth burr grinder #4), V60 dripper, 88-89°C water temperature, first pour with 30g water, bloom for 27 seconds, pour to 105g water then pause, waiting for the coffee bed
2017-06-29 Panama Flint Estate single-origin beans differences distinctions award history professional coffee -
Panama Flint Manor Specialty Coffee Beans: Grinding Size, Roast Level & Processing Methods for Lingering Sweet Aftertaste
Panama Jurutungo Honey Caruai Country: Panama Grade: SHB Region: Flint Manor Area Roast Level: Medium Roast Processing Method: Honey Process Variety: Catuai Mill: Flint Manor Flavor Notes: Lemon, Orange, Cranberry, Green Tea Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific Ocean region.
2017-04-19 lingering sweet aftertaste Panama Flint Manor specialty coffee beans grinding roasting -
Panama Flint Estate Honey Process Catuai SHB Coffee Beans: Varieties, Brand Recommendations and Estate
Professional barista communication: Follow Coffee Workshop (WeChat Official Account: cafe_style) Origin: Unique Flint Origin Roast Level: Medium Roast Processing Method: Honey Process Variety: Catuai Processing Plant: Flint Estate Flavor: Lemon, orange, cranberry, green tea Cupping Flavor: Dried fruit aroma, rich fruit acidity, prominent sweetness upon entry, lemon, orange, cranberry, green tea, texture
2017-05-09 Panama Flint Estate Process Catuai SHB Coffee Beans Varieties Brand -
Panama Flint Manor Coffee Bean Flavor Description and Brewing Guide
Professional barista exchange - Follow Coffee Workshop (WeChat Official Account: cafe_style) Panama Flint Manor Coffee Bean Flavor Description and Flint Manor Coffee Brewing Guide. BOQUETE is the most famous coffee-growing region in Panama. Its mountainous terrain creates numerous microclimates. The relatively cool weather and frequent fog help slow down the maturation of coffee cherries, which some believe contributes to
2017-06-24 Panama Flint Manor Coffee Beans Flavor Description Brewing Guide Specialty -
Panama Flint Estate Single Origin Coffee Bean Varieties Flavor Description Characteristics Processing Method
Professional barista communication - please follow Coffee Workshop (WeChat official account: cafe_style). Catuai: Catuai is a coffee variety that is an artificial hybrid of Caturra and Mondu Novo. Catuai has relatively good resistance to natural disasters, particularly wind and rain. The Catuai tree is relatively low-growing; compared to other coffee trees, Catuai's fruit grows more firmly and is not easily harvested.
2017-06-09 Panama Flint Estate Single Origin Coffee Beans Cultivation Varieties Flavor Description -
Panama Flint Estate Single Origin Coffee Beans Brewing Recommendations Planting History Growing Region Variety Flavor Description
Professional barista communication Follow Coffee Workshop (WeChat public account cafe_style) Panama Jurutungo Honey Caruai Country: Panama Grade: SHB Region: Exclusive Flint Estate Growing Area Roast Level: Medium Roast Processing Method: Honey Process Variety: Catuai Processing Plant: Flint Estate Flavor: Lemon, Orange, Cranberry, Green Tea Cupping Notes: Dried fruit aroma
2017-06-09 Panama Flint Estate Single Origin Coffee Beans Brewing Recommendations Planting History -
Smooth and Balanced Panama Flint Estate Specialty Coffee Beans: Origin, Development, History, and Cultural Introduction
Processing Method: Honey Process, Variety: Catuai, Processing Plant: Flint Estate, Flavor Notes: Lemon, Orange, Cranberry, Green Tea. Panama's premium coffee is grown in the western part of the country, near Costa Rica and close to the Pacific Ocean. Coffee produced in the Boquete region of Chiriqui Province is the most renowned, with Volcán, Santa Clara, and Candela also being highly notable.
2017-04-29 smooth balanced Panama Flint Estate specialty coffee beans origin development history culture -
Panama Flint Estate Single Origin Coffee: Flavor Characteristics, Growing Region, and Brewing Parameters
For professional barista exchanges, follow Coffee Workshop (WeChat public account: cafe_style). Panama Flint Estate Single Origin Coffee: Flavor Characteristics, Growing Region, and Brewing Parameters Panama Jurutungo Honey Caruai Country: Panama Grade: SHB Region: Unique Flint Growing Region Roast
2025-06-28 Panama Flint Estate Single Origin Flavor Characteristics Growing Region Brewing Parameters Professional -
Panama Flint Estate Coffee Bean Characteristics and Brewing Methods
Professional barista communication Please follow Coffee Workshop (WeChat public account: cafe_style) Processing method: Honey process Variety: Catuai Processing mill: Flint Estate Flavor: Lemon, orange, cranberry, green tea Cupping notes: Dried fruit aroma, rich fruit acidity, distinct sweetness upon entry, lemon, orange, cranberry, green tea, uniform and smooth texture, soft with subtle floral notes, sweet aftertaste
2017-05-14 Panama Flint Estate Coffee Beans Characteristics Brewing Methods Professional Exchange -
Panama Flint Estate Coffee: Origin, Development, and Historical Culture of Distinctive Sweetness
Catuai: Catuai is a hybrid of Mundo Novo and Caturra, essentially a second-generation cross. It inherits the advantageous low-growing stature of Caturra. The variety name Catuai comes from an indigenous language, meaning "very good." As a member of the Arabica family, Catuai is relatively high-yielding. Cupping notes: Dried fruit aroma, rich complexity
2017-04-19 sweetness distinctive Panama Flint Estate coffee origin development historical culture -
Uniformly Smooth Panama Flint Estate Specialty Coffee Bean Variety Cultivation Market Price Introduction
Panama's premium coffee is grown in the western part of the country, near Costa Rica and close to the Pacific Ocean. Coffee produced in the Boquet district of Chiriqui province is most famous, with Volcán, Santa Clara, and Candela also being well-known. Other regions include the David district, Remacimeinto district, Bugaba district, and Tolé
2017-04-19 uniform smooth Panama Flint estate specialty coffee bean variety cultivation market -
Panama Flint Estate Premium Coffee Beans with Prominent Sweetness: Flavor, Palate, and Aromatic Characteristics Description
Panama's premium coffee is grown in the western part of the country, near Costa Rica and close to the Pacific coast. Coffee produced in the Boquet region of Chiriqui province is the most famous, with Volcán, Santa Clara, and Candela also being well-known. Other regions include the David district, Remacimeinto district, Bugaba district, and Tole region.
2017-04-29 sweetness prominent Panama Flint estate premium coffee beans flavor palate aroma -
Panama Flint Estate Honey Processed Catuai SHB Specialty Coffee Bean Variety Cultivation Market Price Introduction
Catuai: Catuai is a hybrid of Mundo Novo and Caturra, making it a second-generation hybrid. It inherits the advantage of Caturra's short tree height, and the variety name Catuai comes from the indigenous language, meaning very good. As a member of the Arabica family, Catuai is relatively high-yielding. Premium coffee varieties from Panama
2017-05-05 Panama Flint Estate Process Catuai SHB Specialty Coffee Beans Variety